Scrub brushes and pads make it easier to power through dirt and grime that can build up in your institutional kitchen as well as make quick work of everyday cleaning tasks.
Institutional kitchens get dirty fast with all the general activity that happens. Add in grease from cooking, dirty dishes from patrons and baked on foods from cooking and you’ll need the right cleaning and scrubbing supplies to get through the mess. We carry a wide variety of scouring pads, cleaning towels, griddle cleaning screens, hi-lo floor scrub brush, bake pan lip brushes and more. We carry scrub brushes and pads from top brands including Carlisle, FMP, 3M, Continental and more.
If you need assistance in choosing the best scrub brushes and pads for your institutional kitchen, please give us a call at 866-613-2617 and our customer service and sales team will be there with step-by-step guidance to assist you in finding the right scrub brushes and pads for your foodservice operation.
When selecting the best commercial scrub brushes and pads for your institutional kitchen, you will want to take into consideration the following things:
What types of surfaces will I need to clean with a scrub brush or scrubbing pad?
Do I need a scouring pad that is designed not to scratch the material it is cleaning?
Will it be easier for staff if I use cleaning towels that have sanitizer solution already in them so all that is needed is water?
Whether you are picking out a griddle cleaning system with griddle brush and screens for your American Fare Burger concept on campus or a hand and nail brush to ensure staff are following sanitation protocol, you will want to consider closely what is the best fit for you. If you have any questions, please do not hesitate to call one of our experts.