Disposing of your trash quickly and cleanly is an important component of keeping a clean kitchen and we have the commercial trash cans and tilt trucks to get the job done.
There’s no getting around having lots of garbage to be moved out of your institutional kitchen. From food waste to packaging, it all needs to be removed efficiently and neatly. It’s also important to separate out recyclable products and compostable food waste to reduce the amount of waste your operation produces. Cook’s has wide variety of commercial trash cans and trucks to keep your operation running safely and efficiently. From the 50-gallon roll-away container, to the blue recycling can, to the 2000 lb. capacity tilt truck, we have the commercial trash cans and commercial tilt trucks you need from top manufacturers including Continental, Carlisle, Economy, San Jamar and more.
If you need assistance in choosing the best commercial trash cans and trucks s for your institutional kitchen, please give us a call at 866-613-2617 and our customer service and sales team will be there with step-by-step guidance to assist you in finding the right restaurant trash cans and trucks for your commercial foodservice operation.
When selecting the best commercial trash cans and trucks for your institutional kitchen, you will want to take into consideration the following things:
Do I need a trash can that will be able to go outdoors and indoors?
Will I need to place recycling receptables in my operation different locations?
What capacity is needed for a tilt truck to move large quantities of refuse?
Whether you are looking for 44 gallon waste receptable with a dolly for the food prep area or tableware retriever by the dishroom, you will want to consider closely what is the best fit for you. If you have any questions, please do not hesitate to call one of our experts.