How ever you brew it, fresh, hot coffee is a staple on most institutional foodservice menus and a well-loved beverage to people of all ages.
Milk Dispensers are a great way to enhance sanitation, reduce waste and improve the dining experience when milk is being served.
Miscellaneous Beverage Equipment
Cook’s carries beverage dispensers, juicers, and other unique pieces of beverage equipment that are great additions to the institutional foodservice operation.
If you have iced tea on the menu, adding a commercial tea brewer or dispenser will let you have fresh, refreshing tea on hand to satisfy your customers.