We carry commercial garbage disposers and waste systems from top brands like Insinkerator and Salvajor. Garbage disposers help you keep your dishroom cleaner and reduce solid waste and garbage making your operation more efficient. Cook’s Direct is a great source for commercial disposers, as well as parts and accessories for these garbage disposers.
If you need help deciding what is the right commercial disposer for your operation, please give us a call at 866-613-2617 and our customer service team will assist you in finding the best industrial garbage disposer for your institutional kitchen.
When selecting the best garbage disposer for your institutional kitchen, you will want to take into consideration the following things:
Where will I locate my garbage disposer?
What horsepower and size disposer is does my operation require?
Do I have the necessary utilities available to me for the location I have selected for my garbage disposer?
Assess the specific requirements of your commercial establishment. Different kitchens, such as those in restaurants, hotels, or cafeterias, may have varying needs in terms of capacity, usage frequency, and the types of waste generated.
Choose the Right Disposer Type:
There are different types of commercial disposers, including continuous feed and batch feed models. Continuous feed disposers are more common in commercial settings, allowing for a continuous flow of waste. Batch feed disposers, which require loading before operation, may be suitable for specific applications.
Determine Power and Capacity:
Evaluate the power and capacity of the disposer based on the volume of waste your commercial kitchen generates. Higher horsepower disposers can handle larger quantities and tougher materials, making them suitable for heavy-duty use.
Look for Durability and Construction:
Opt for disposers with robust construction and durable materials, such as stainless steel components. Commercial disposers need to withstand heavy usage and resist corrosion.
Consider Noise Levels:
Noise can be a concern in commercial kitchens. Look for disposers with noise reduction features or technologies to maintain a more comfortable working environment.
Check for Easy Maintenance:
Choose models that are easy to maintain. Features like removable splash guards and quick-access components facilitate cleaning and maintenance tasks.
Evaluate Grinding Mechanism:
Pay attention to the grinding mechanism. High-quality commercial disposers should have powerful grinding motors and efficient blade designs to handle various types of food waste effectively.
Understand Installation Requirements:
Consider the installation requirements and compatibility with your existing plumbing setup. Some disposers may come with additional features, such as easy mount systems or multiple inlet options, making installation more convenient.
Whether you are purchasing a garbage disposer for your university, school, or healthcare kitchen you will want to consider closely what is the best fit for you. If you have any questions, please do not hesitate to call one of our experts.