Cook’s Direct carries ice machines from leading industry brands including Manitowoc, Scotsman, Hoshizaki, Ice-O-Matic and more. We have ice machines that produce cube or nugget ice which is ideal for drink service as well as flake ice machines that are appropriate for healthcare or long-term care facilities. Whether you are looking for an undercounter ice machine, air-cooled ice machine, water cooled ice machine or remote ice machine, you will find it at Cook’s Direct along with parts and accessories for ice machines.
If you need assistance in choosing the right ice machine for your institutional kitchen, please give us a call at 866-613-2617 and our customer service and sales team will be there with step-by-step guidance to assist you in finding the best ice machine for your commercial foodservice operation.
When selecting the best ice machine for your institutional kitchen, you will want to take into consideration the following things:
Will an air cooled ice machine or water cooled ice machine be better suited for my environment?
Do I need an undercounter ice machine or do I have the space for a full size ice machine?
How much ice do I need to produce in a 24 hour period to service my operation?
Whether you are picking out an ice machine for your school foodservice operation or campus kitchen, you will want to consider closely what is the best fit for you. If you have any questions, please do not hesitate to call one of our experts.