Winco SK-22 11" O.A.L. Steak Knife
Serve steak and grilled entrées with precision and elegance using the Winco SK-22 11" O.A.L. Steak Knife. Built for performance, comfort, and style, this professional-grade steak knife delivers exceptional cutting power and long-lasting durability making it a must-have for steakhouses, restaurants, and catering operations that prioritize quality and presentation.
Featuring an 11-inch overall length, the Winco SK-22 Steak Knife combines a razor-sharp, serrated stainless steel blade with an ergonomic handle for superior balance and control. The serrated edge glides effortlessly through thick cuts of steak, pork, or lamb, ensuring smooth slicing without tearing or crushing the meat. Crafted from high-carbon stainless steel, the blade offers excellent edge retention and corrosion resistance, ideal for heavy daily use in busy foodservice environments.
The knife’s triple-riveted black POM (polyoxymethylene) handle provides a comfortable, slip-resistant grip that enhances control and safety. Its ergonomic design reduces hand fatigue during extended use, while the handle’s classic look complements any tabletop or cutlery set. Built to endure high temperatures, moisture, and impact, this handle maintains its shape and finish even with repeated washing and use.
Engineered for commercial kitchens and fine dining service, the Winco SK-22 is a dependable choice for chefs and servers who demand both performance and aesthetics. The heavy-duty construction ensures lasting reliability, while the polished blade and refined handle make it an attractive addition to any restaurant setting.
This steak knife is also dishwasher-safe for easy cleanup and designed to withstand frequent washing without dulling or rusting. Perfect for slicing everything from tender ribeyes to thick chops, the SK-22 enhances guest satisfaction by providing a clean, effortless cut with every use.
Choose the Winco SK-22 11" O.A.L. Steak Knife to upgrade your table service and provide your guests with a dining experience that reflects your establishment’s commitment to quality, comfort, and craftsmanship.
Key Features:
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11" overall length with razor-sharp serrated stainless steel blade
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High-carbon steel ensures superior edge retention and corrosion resistance
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Triple-riveted POM handle offers a secure, ergonomic grip
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Balanced weight for comfort and precision
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Dishwasher-safe and durable for commercial use
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Ideal for restaurants, steakhouses, and catering services
