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  • Winco KWP-60G 11-1/4" O.A.L. Boning Knife

    SKU:
    16258-02480
    MPN:
    KWP-60G
    Price:
    $9.90/EACH
    In Stock

    Experience professional precision and comfort with the Winco KWP-60G 11-1/4" O.A.L. Boning Knife, engineered for chefs, butchers, and culinary professionals who demand superior performance and reliability. This Winco boning knife is expertly designed to make trimming, deboning, and filleting meats and fish efficient, safe, and effortless.

    Built with a high-carbon stainless steel blade, the KWP-60G provides outstanding edge retention, corrosion resistance, and strength for consistent cutting performance in demanding kitchen environments. The razor-sharp, narrow blade glides smoothly along bones and joints, reducing waste while ensuring precise cuts every time. Whether you’re working with poultry, pork, beef, or seafood, this knife delivers the fine control professionals need to achieve perfect results.

    The ergonomic, slip-resistant handle is constructed from comfortable, textured polypropylene in a striking gray color. Its non-slip grip ensures maximum safety and control, even when wet, making it ideal for high-volume food prep environments. The handle’s design promotes proper hand alignment, reducing fatigue during long hours of use in butcher shops, restaurants, and catering operations.

    Measuring 11-1/4 inches overall length, the Winco KWP-60G balances strength, agility, and precision. It is NSF certified, meeting rigorous public health and sanitation standards for professional foodservice use. This certification ensures that the knife can withstand frequent cleaning, heavy use, and exposure to commercial kitchen conditions without compromising safety or performance.

    Part of Winco’s renowned KWP series, the KWP-60G boning knife represents the brand’s commitment to delivering durable, affordable, and dependable culinary tools trusted by chefs worldwide. Its combination of durability, ergonomic design, and sharp precision makes it a must-have tool for any serious kitchen setup.

    Key Features:

    • 11-1/4" overall length; ideal for deboning meat, poultry, and fish

    • High-carbon stainless steel blade for precision and longevity

    • Ergonomic, slip-resistant gray polypropylene handle

    • Razor-sharp edge for efficient, accurate cuts

    • NSF certified for commercial foodservice safety

    • Perfect balance of control, comfort, and durability

    Elevate your kitchen’s efficiency with the Winco KWP-60G Boning Knife a professional-grade blade crafted for precise, safe, and effortless meat preparation.

    Specifications

    In Stock:
    ships from manufacturer
    Manufacturer:
    Winco