Matfer Bourgeat 120005 6"L Baker'S Blade
The Matfer Bourgeat 120005 6"L Baker's Blade is a practical baking tool designed for scoring baguettes and other baked goods before baking. Its double-edged stainless steel blade allows bakers to create ventilation slits in dough, helping prepare loaves for baking with controlled cuts. Suitable for professional bakeries, commercial kitchens, and serious baking applications, this baker's blade supports the preparation of a variety of bread and pastry products. Its 6-inch length provides a compact format for routine dough scoring tasks, making it a useful addition to a professional baker's collection of bread-making tools.
Designed with usability and hygiene in mind, the Matfer Bourgeat baker's blade features an ergonomic plastic handle for a comfortable grip during dough preparation. The double-edged stainless steel blade provides two cutting edges for scoring applications, while the included cover allows the tool to be stored when not in use. Made in France, this Matfer Bourgeat baking accessory is built for the demands of professional food preparation. Supplied as a pack of one, it is a convenient choice for bakeries, restaurants, and foodservice operations that prepare fresh bread in-house. The product weighs 0.3125 lb and includes a one-year warranty, making it a practical option for bakers seeking a dedicated blade for creating slits in baguettes and other baked goods.
Key Features
- Double-edged stainless steel blade for scoring dough
- Designed to create ventilation slits in baguettes and other baked goods
- Ergonomic plastic handle for comfortable handling
- Protective cover for storage when not in use
- 6-inch length for bread preparation and scoring tasks
- Made in France; includes a one-year warranty
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