Hobart HS6N-1 1/2 H.P. Manual Slicer
The Hobart HS6 Manual Slicer delivers dependable slicing performance and enhanced operator safety, making it a strong fit for correctional facilities, school kitchens, hospitals, and other institutional or commercial foodservice operations. Engineered with precision and ease of cleaning in mind, this slicer features a 13" CleanCut™ knife with a long-lasting cobalt alloy edge that delivers consistent, high-quality cuts of meats and cheeses.
Key Features & Benefits
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13" CleanCut™ Knife with Cobalt Alloy Edge
Maintains sharpness longer than traditional carbon or stainless blades. -
Removable Knife with Magnetic Safety Cover
Hobart’s patented system allows for thorough cleaning with zero knife exposure—enhancing operator safety during maintenance. -
½ HP Knife Drive Motor
Delivers smooth, consistent slicing for a wide variety of products, including cheese and meats. -
Borazon® Sharpening System (Top-Mounted)
Sharpens in just 15 seconds; easy to use and dishwasher safe for convenient maintenance. -
Tilting, Removable Carriage and Meat Grip
Supports ergonomic operation and allows full access for cleaning. -
Double-Action Indexing Knob
Allows precise adjustment of slice thickness—up to 1"—for versatile menu support. -
One-Piece Burnished Aluminum Base
Reduces seams and crevices for easier cleaning and improved sanitation compliance. -
Safety Features
Includes no-volt release, kickstand for cleaning, and non-slip feet to prevent movement during use.
Specifications
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Motor: ½ HP, 120V, 60Hz, 5.6A
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Slice Thickness Range: 0 to 1"
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Product Capacity: 5.75" x 10.75" or up to 7.5" round items
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Construction: Burnished aluminum base with stainless top cover
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Overall Dimensions: 30-5/16"L x 26-3/8"D x 24-5/8"H
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