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FWE PTST-1109-78HA Prisoner Tray Server Heated & Ambient

The FWE PTST-1109-78HA Prisoner Tray Server Heated & Ambient is designed for secure, efficient meal transportation and service in correctional facilities, detention centers, and institutional foodservice operations. Part of FWE's PTST-1109 Series Dual-Temperature Satellite Transport Cabinets, this heated and ambient cabinet accommodates 11" x 9" compartment trays, allowing operators to transport hot and cold meal components in one convenient unit. A thermal-insulated barrier separates the two compartments, helping maintain appropriate temperatures in each section. The heated compartment features an integrated heating system that keeps pre-trayed foods hot and moist, while the ambient compartment uses cold plates to keep chilled meals ready for serving.

Built for demanding institutional environments, the FWE PTST-1109-78HA features tamper-resistant controls with a full-range thermostat adjustable from 90°F to 190°F. Its integrated heating system helps prevent tampering while reducing maintenance and cleaning requirements. The cabinet also features guard rails and beverage urn angles on top to facilitate convenient beverage service during meal distribution. Designed to support efficient satellite meal delivery, this FWE prisoner tray server helps streamline foodservice operations while maintaining meal quality. Measuring 50 inches high, 62 inches wide, and 32.5 inches deep, this heavy-duty cabinet weighs 550 pounds for shipping. It operates on 120 volts and draws 14.1 amps at 1,692 watts. Choose the FWE PTST-1109-78HA for secure hot and ambient meal holding, organized compartment tray transportation, and efficient institutional food distribution.

Key Features

  • Heated and ambient dual-compartment design for transporting hot and cold meal components
  • Accommodates 11" x 9" compartment trays
  • Thermal-insulated barrier separates the heated and ambient sections
  • Integrated heating system keeps pre-trayed foods hot and moist
  • Ambient compartment uses cold plates to keep chilled meals ready for serving
  • Tamper-resistant controls with adjustable thermostat from 90°F to 190°F
  • Top-mounted guard rails and beverage urn angles facilitate beverage service
  • Heavy-duty construction designed for correctional and institutional foodservice operations
  • Dimensions: 50"H x 62"W x 32.5"D
  • Electrical requirements: 120V, 1,692W, 14.1A
  • Shipping weight: 550 lbs

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