Dexter Russell SG145-10SC SOFGRIP 10" Scalloped Cook's Knife, NSF Certified
Take on demanding kitchen prep with the Dexter Russell SG145-10SC SOFGRIP 10" Scalloped Cook's Knife, a versatile cutting tool designed for larger foods and ingredients with tough exteriors. This chef’s knife combines a scalloped cutting edge with a curved blade profile to support smooth slicing and efficient chopping across a variety of prep tasks. The scalloped design cuts through firm or fibrous exteriors while helping preserve softer, more delicate interiors, making it an excellent choice for crusty breads, fibrous-skinned vegetables, watermelon, and other thick-rind fruits. Whether portioning large ingredients, preparing produce, or slicing bread for service, this professional kitchen knife helps deliver clean, controlled results. Its stain-free, high-carbon steel blade features an ultra-sharp edge designed for precision and ease, helping make demanding cutting jobs more manageable.
Designed with the needs of busy kitchens in mind, this food prep knife pairs cutting performance with comfortable handling for repetitive daily tasks. The soft ergonomic SOFGRIP handle features a textured nonslip grip that helps provide confident control as you slice, chop, and portion ingredients. Its combination of a 10" blade, curved cutting profile, and scalloped edge makes it especially useful when working with foods that can be challenging for a traditional straight-edge blade. From slicing through crusty loaves without crushing the interior to tackling thick-skinned produce and large fruits, this chef’s knife offers the versatility needed for a wide range of kitchen applications. Built for professional prep environments, the Dexter Russell SG145-10SC provides the control, cutting capability, and comfortable grip needed to move efficiently through everyday food preparation.
Key Details
- Manufacturer: Dexter Russell
- Model: SG145-10SC
- NSF Certified
- American Made
- Individually honed and ground blade ensures the highest sharpness
- Slip resistant handle with fingerguard helps avoid accidental slips and cuts in the kitchen
- Hand-washing and sanitizing is recommended to best preserve the blade
- Features: Professional Chef Knife, High-Carbon Steel Blade, Nonslip Grip, Curved Edge, Ideal For Bread, Vegetables And Fruits
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