Cleveland SGL40T1 Braising Pan, Tilting Skillet
The Cleveland SGL40T1 Braising Pan, Tilting Skillet is a 40-gallon commercial gas cooking solution designed for high-volume foodservice operations requiring controlled batch cooking and convenient product handling. Part of Cleveland’s PowerPan series, this tilting skillet features a durable 12-gauge 304 stainless steel pan with a 5/8-inch mild steel clad bottom and stainless steel plate for even temperature distribution. The bead blasted stainless steel cooking surface is designed to help prevent warping and food from sticking. Gallon and liter markings provide convenient volume reference, while the 35-inch rim height supports easier access during cooking and cleaning.
The SGL40T1 uses a forced-air gas combustion system with automatic ignition and dual power settings of 160,000 and 200,000 BTU for the 40-gallon model. An adjustable electronic thermostat provides temperature control from 100°F to 450°F, while the spring-assist cover includes a full-width handle and vent. The manual hand tilt mechanism provides controlled movement of the pan for transferring cooked food, and an optional power tilt with manual override is available. Splash-proof controls and construction, an open base design, and adjustable feet with rear flanges support practical commercial kitchen operation and maintenance. A 2-inch tangent draw-off valve is also available as an accessory for applications requiring a dedicated product discharge point.
Key Features
- 40-gallon gas-powered commercial tilting braising pan/skillet
- Forced-air gas combustion system with automatic ignition
- Dual power settings of 160,000 and 200,000 BTU
- 5/8-inch stainless steel bead blasted cooking surface
- 12-gauge 304 stainless steel pan construction
- 5/8-inch mild steel clad bottom with stainless steel plate
- Adjustable electronic thermostat from 100°F to 450°F
- Manual hand tilt mechanism with optional power tilt and manual override
- Gallon and liter volume markings
- Spring-assist cover with full-width handle and vent
- 35-inch rim height for easier access and cleaning
- 10° cooking feature allows tilting while power remains on
- Splash-proof controls and construction
- Open base design for cleaning and maintenance
- Adjustable feet with rear flanged and front bullet-style configurations
- Optional 2-inch tangent draw-off valve available
- 115-volt electrical cord and plug for controls
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