Chicago Metallic 40411 Single Bread Pan
Designed for compact recipes and controlled portions, this Chicago Metallic single open-top bread pan helps commercial bakers create neatly shaped small loaves. The top inside measures 5-5/8 x 3-1/8 inches, the bottom outside measures 5 x 2-1/2 inches, and the vertical depth is 2-3/16 inches. Its overall dimensions are 6-1/8 x 3-5/8 x 2-3/16 inches. This compact bread loaf pan is ideal for small-batch production, recipe testing, café displays, tasting portions, and individual menu offerings. Seamless construction supports a clean loaf profile, while the curled rim provides a defined edge for convenient handling.
Made from 26-gauge aluminized steel, this aluminized steel bread loaf pan is suited to repeated baking in bakeries, restaurants, cafés, and catering kitchens. The plain, uncoated surface lets bakers prepare the pan according to each recipe. Use this sandwich loaf bread pan for compact yeast breads that produce uniform slices for sandwiches, toast, or plated presentations. As an aluminized steel loaf pan, it offers a practical footprint for focused production runs.
Key Details
- Manufacturer: Chicago Metallic
- Model: 40411
- Curled Rim
- 5-5/8 x 3-1/8 Inch
- Features: 26-Gauge Aluminized Steel, Seamless Open-Top Design, Plain Finish, For Small-Batch Baking
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