Carlisle 4037000 2" Flat Basting Brush with Long Handle
The Carlisle 4037000 2" Flat Basting Brush with Long Handle is designed for professional kitchens, restaurants, bakeries, and catering operations that need a reliable tool for applying butter, sauces, glazes, and other liquids during food preparation. Featuring natural boar hair bristles, this basting brush provides excellent fluid retention for consistent application across food surfaces. The bristles are sterilized and epoxy-set to help prevent bacteria from harboring around the bristle base, supporting practical use in commercial foodservice environments.
Built with a durable lacquered hardwood handle, the Carlisle flat basting brush offers a professional finish for frequent kitchen use. Its angled brush head and ergonomically curved handle are designed to support a relaxed grip and convenient one-handed operation. The 2-inch-wide bristle head covers larger surface areas, helping streamline basting and glazing tasks during food preparation. Measuring 16 inches overall, the long handle provides additional reach when applying liquids to foods. This brush has a maximum temperature rating of 350°F, making it suitable for applications within that limit. A pre-drilled hanging hole allows convenient storage on hooks or with a cord, keeping the brush accessible between uses. Supplied in a case pack of 12, the Carlisle 4037000 is a practical choice for foodservice businesses purchasing dependable basting brushes for everyday kitchen tasks.
Key Features
- 2-inch-wide natural boar hair bristles for excellent fluid retention
- Sterilized bristles with an epoxy-set base
- 16-inch overall length with a lacquered hardwood handle
- Angled brush head and curved handle for comfortable handling
- 350°F maximum temperature rating and pre-drilled hanging hole
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