Cadco VKII-220-SS VariKwik Fast Cooking Oven Large Size
The Cadco VKII-220-SS VariKwik™ Fast Cooking Oven is a commercial countertop oven designed to help restaurants, cafes, convenience stores, delis, and other foodservice operations prepare food quickly without using microwave technology. Its innovative Tri-Heat system combines convection, conduction, and infrared heating to deliver efficient cooking performance while helping maintain food quality and texture. With a spacious 0.9-cubic-foot cooking chamber and a 14" x 14" cooking area, this large-size oven accommodates items such as pizzas up to 14 inches in diameter, sandwiches, appetizers, and other popular menu selections.
Designed for convenience and consistent results, the Cadco VariKwik oven features digital programmable controls and a touchscreen interface that allows operators to save and reuse multiple cooking programs. USB programming capability simplifies recipe management, while adjustable heat settings up to 500°F support a variety of cooking applications. An interior LED light improves visibility, and an audible beep and flashing screen signal when a cooking cycle is complete. The automatic fan shutoff when the door opens adds convenience during operation.
Constructed with heavy-duty stainless steel, the Cadco VKII-220-SS offers durability for demanding commercial kitchens. It includes an anodized nonstick CrisPlate™ cooking plate with adjustable height positions and a large aluminum spatula for added versatility. The countertop design can also be stacked using the optional VK-SK stacking kit to help maximize kitchen space. With NSF and UL/cUL safety certifications, this fast-cooking oven is a practical solution for foodservice businesses seeking speed, programmable performance, and dependable construction.
Key Features
- Tri-Heat Cooking Technology: Combines convection, conduction, and infrared heating for fast cooking without microwave technology.
- Large Cooking Capacity: Features a 0.9 cu. ft. interior and a 14" x 14" cooking area to accommodate pizzas up to 14 inches and other menu items.
- Programmable Digital Controls: Touchscreen interface stores multiple cooking programs and supports USB programming for efficient recipe management.
- Durable Stainless Steel Construction: Heavy-duty stainless steel housing, interior LED lighting, and automatic fan shutoff when the door opens support everyday commercial use.
- Commercial-Grade Performance: Operates at 220V with a NEMA 6-20P plug and heat settings up to 500°F. Includes one adjustable-height CrisPlate™ nonstick cooking plate and one large aluminum spatula. Requires a dedicated electrical line.
