Vent Hoods & Filters
Kitchen exhaust hoods are essential for any commercial kitchen. The restaurant exhaust hood is not just a device that removes smoke and fumes. Rather the exhaust hood is part of a larger fire suppression system where the hood captures flames, fumes, and grease from the air. Most states require that all commercial kitchens require some type of hood system. This is to protect you and your customers from potentially dangerous kitchen situations. If you are installing a new kitchen it is important to design your kitchen around your commercial exhaust hood systems.