Gyro Machines

A gyro is a Greek dish of meat roasted on a vertical broiler with tomato, onion, french fries and optional sauce, wrapped in pita or sandwich bread. To make gyros, pieces of meat are placed on a tall vertical spit, which turns in front of a source of heat, usually an electric broiler. Gryo Machines provide high performance broiling for a crisp, juicy and flavorful taste and are perfect for today's diverse menu selections. Whether your recipe calls for Gyros meat, Shawarma, Doner-kebab or Tacos al Pastor, at Cook's you will find a large selection of vertical gyros broilers to choose from. is your best source for gyro machines. Our online catalog features thousands of restaurant equipment and supply products. Whether you're searching for gyro machines, kitchen supplies, or restaurant equipment we've got what you need. If you have any questions regarding our vertical broiler selection, please call our customer care team toll-free at 866-506-3048 and we'll be happy to help!

Our unmatched foodservice industry expertise, experience and excellent customer service are what have positioned Cook's Direct as one of the leading Chicago restaurant equipment and supplies providers. Through, we're rapidly expanding to be a leading restaurant kitchen supply provider nationally. If you are searching for styrofoam containers, disposable gloves, or stationary steam tables and don't find what you are looking for, please call us toll-free or chat online with one of our foodservice experts.

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