Cutting boards are commonly used in preparing food and are often made of wood or plastic and come in various widths and sizes. Regular maintenance of a cutting board is important regardless of the material. Sanitation with cutting boards can be a delicate process because bacteria can reside in grooves produced by cutting, or in liquids left on the board it is often advised to cut raw meat on separate cutting boards from cooked meat, vegetables or other foods; you can use a very diluted bleach solution for disinfecting cutting boards.
CooksDirect.com is your best source for cutting boards. Our online catalog features thousands of restaurant equipment and supply products. Whether you're searching for cutting boards, plastic cutting boards, wooden cutting boards, kitchen supplies, or restaurant equipment we've got what you need. If you have any questions regarding our cutting boards selection, please call our customer care team toll-free at 866-506-3048 and we'll be happy to help!
Our unmatched foodservice industry expertise, experience and excellent customer service are what have positioned Cook's Direct as one of the leading Chicago restaurant equipment and supplies providers. Through CooksDirect.com, we're rapidly expanding to be a leading restaurant kitchen supply provider nationally. If you are searching for professional knives, frying pans, or pepper mills and don't find what you are looking for, please call us toll-free at 866-506-3048 or chat online with one of our foodservice experts.
We also have relationships with hundreds of restaurant equipment vendors like Hobart, Vulcan, Cambro, Robot Coupe and more, and have access to their complete line of products as well as the ability to work with them for custom product solutions. Most importantly, we look forward to serving you and sincerely appreciate your business. Discover why 1000's of customers purchase their foodservice equipment and supplies at Cook's Direct! Thank you for shopping with us.