The commercial griddle is one of the most versatile pieces of restaurant equipment that you can add to your commercial kitchen. At Cook's, we offer three different types including commercial gas, commercial electric and stovetop griddles. Designed for maximum effectiveness, they are capable of cooking everything from a fried egg to a piece of meat on one cooking surface for many people.
Commercial griddles are an indispensable piece of equipment for any food-service provider. They allow for a very large cooking area that can handle very large quantities of food. Thickness is one of the most important factors in determining what griddle is best for you and your commercial kitchen. Thickness will determine how evenly the surface heats up and how long it takes to heat up (energy). We carry griddles from the following manufacturers: Adcraft; Anets; Apw Wyott; Cadco; Comstock; Crown Verity; Eurodib; Equipex; FMP; Garland; Globe; Hobart; Imperial; Krampouz; Matfer Bourgeat; Roundup; Southbend; Spring USA; Star; Revere; US Range; Vollrath; Vulcan; Wells; Wolf.
Our unmatched foodservice industry expertise, experience and excellent customer service are what have positioned Cook's Direct as one of the leading Chicago restaurant equipment and supplies providers. Through CooksDirect.com, we're rapidly expanding to be a leading restaurant kitchen supply provider nationally. If you are searching for cleaner, parts, cleaning pads, or a commercial dishwasher for your commercial griddles and don't find what you are looking for, please call us toll-free at (866)-506-3048 or chat online with one of our foodservice experts.